Food built from the flavors of the land.
Beer that knows no boundaries.

Reserve Now Ready for dinner?

Reserve a table online with SeatMe. For parties of more than 6, please call us at 864-451-7490.

On Tap

  • Tool Berry White - $10 / 5%
  • St Feuillien Grisette Blanche - $8 / 5.5%
  • Quest Golden Pair - $7 / 6.7%
  • Sesma Citrus Maxima - $12 / 4.5%
  • St Bernardus Prior 8 - $9 / 8%
  • Brugse Zot - $7 / 6%
  • Wolffer Rose Cider - $7 / 6.9%
  • Bacchus Flemish Red - $8 / 4.5%
  • Munkle Tripel - $8 / 8.2%
  • Kasteel Barista Chocolate Quad - $10 / 11%
  • Wittekerke Wheat - $5.5 / 5%
  • Bavik Pilsner - $5.5 / 5%
  • Scratch Dead Leaves & Carrots - $10 / 4.7%
  • House Made Ginger Beer - $3 / 0%

Cocktails

  • Kali Ma Shakti De - $10 - Plymouth Gin, Pimm's #1, Hibiscus, Cinnamon , Lemon, House Jerk Spice Bitters
  • Apricot in Damascus - $10 - Rye Whiskey, Apricot, Coconut, Cinnamon, Grapefruit, Lemon, Angostura Bitters, Peychaud's Bitters
  • Fernet and Blackberry Drink #7 - $10 - Fernet Leopold, White Rum, Blackberry Jam, Lemon, Absinthe Rinse
  • March to September - $11 - Blanco Tequila, Mezcal, Yellow Chartreuse, House Granny Smith Apple Liquer, Dash Absinthe
  • Trappe Door Ramos Gin Fizz - $12 - Plymouth Gin, Lemon, Lime, Cream, Egg White, Orange Blossom Water, Hose Specialty Simple Syrup (flavor subject to whim and availability)
  • Tiki Masala - $10 - White Rum, Spiced Rum, Jamaican Rum, Almond, Curry, Pineapple, Lime
  • Trappe Door Whiskey Sour - $11 - Bulliet Bourbon, Lemon Juice, Lemon Peppercorn Syrup, Housemade Vanilla Extract, Egg White
  • Trappe Door Moscow Mule - $12 - Titos Vodka, House Ginger Beer, Lime Juice, House Lavender Bitters, Mint