Beer that knows no boundaries.
Food built from the flavors of the land.
Marinated red and gold beets served with a goat cheese tart and endive and arugula salad with an orange vinaigrette
Mussels served with a romesco sauce with chorizo, sausage and roasted corn
Filled with custard and topped with
Tapping up 4 Sierra Nevada/Ovila kegs at 7pm tonight.
23 W Washington Street
Greenville, SC 29601
11:30am - 5pm
5pm - 10pm
till 11pm, Fri & Sat
LATE NIGHT MENU:
11pm - 1am, Fri to Sat
Bar open until 2am, Fri to Sat